AUBERGE DE L'ÉCLUSE
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant in an enchanting and green setting offering a typical cuisine of the Marais Poitevin region.
In an enchanting and green setting, here you are in the oldest inn in the Marais Poitevin. The Sèvre niortaise flows at the foot of the house, which makes sense for the Auberge de l'Ecluse! On the room side, the setting, with two beautiful fireplaces, has character. As much as the cuisine on offer. Since 2020, the inn has been offering dishes only à la carte, from a typical cuisine of the Marais Poitevin region. Home-made duck foie gras, eel stew with coulonnaise and lamb in a crust delight the taste buds. On sunny days, the terrace is a great asset.
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Members' reviews on AUBERGE DE L'ÉCLUSE
4.2/5
36 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Repas excellent, un service très sympathique et un très beau cadre. Des produits vraiment très bons... Rien à redire, nous venons régulièrement et nous reviendrons !
Visited in november 2023
Belle et bonne cuisine dans un cadre agréable avec un accueil et un service sympathique. Nous reviendrons avec plaisir.
AUBERGE DE L'ÉCLUSE
Manager
11/13/2023 at 13:54
Merci Christophe.
Cordialement
Cordialement
See the translation
Visited in november 2023
Menu très intéressant service au top merci
Visited in october 2023
Excellentes expériences dans cet établissement. Cuisine excellente, service impeccable, personnel et gérants très agréables.
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The best at Coulon and around
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merci aux propriétaires.