2024

CHEZ MORILLE

Foie gras producer
4.7/5
25 reviews
Open - Close to 12h00

Since 1987, Chez Morille has been serving up the very best of palmipeds. A duck breeder and foie gras producer, Chez Morille is a family-run business where epicureanism rhymes with craftsmanship and quality. Each year, 95,000 mulard ducks are raised for 13.5 weeks in the open air, on 66 hectares of organic meadows, on GMO-free feed. Visit our boutique to stock up on foie gras, fresh produce, spreads and ready-made meals. On site, visit the Canard Académie, a small museum on the history of the duck.

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