2024
Recommended
•
2024
Chef Jemmy Brouet's bistronomic cuisine at Place du Marché in La Pallice.
Adjacent to the market place of La Pallice, this amazing "chic bistro" is hidden. The atmosphere is friendly: the eyes plunge into the glass-like kitchen, and a long wooden table allows you to share a meal. Formerly Ducasse's right-hand man, chef Jemmy Brouet is an enthusiast who has worked at the Jules Verne, on the second floor of the Eiffel Tower. He has made this address the city's must-see restaurant, welcoming gourmets eager to enjoy fine and inventive cuisine. Each plate is a festival of flavors.
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