GASTRONOMADES
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a gastronomy festival that brings together producers, food professionals and culinary connoisseurs.
It's a weekend-long event in Angoulême for gourmands, gourmets and gastronomes. At the Espace Carat, the Gastronomades bring together all those involved in the food industry, from field to plate, from producer to chef, with festive events such as cooking classes, culinary jousts and tastings. It's an opportunity to discover local products and meet producers.
The festival also extends into the city with gourmet evenings and exhibitions.
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