MAISON BONNET HÔTEL-RESTAURANT DU FRONTON
French cuisine
•
€€
2024
Recommended
•
2024
A popular local restaurant with a friendly family atmosphere and a menu that changes with the seasons.
In this popular local restaurant, Beñat is in charge, with his youth, his involvement in sport (former French pelota champion), his training with top chefs and his desire to shake things up. His menu evolves with the seasons: low-temperature boiled eggs, Iberian pig pluma, and the unmissable Brana pear soufflé. Tasting in a friendly, family atmosphere; professional service from Sandrine and her team.
This establishment is also referenced as :
Advertising
Advertising
Organize your trip with our partners Itxassou/Itsasu
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on MAISON BONNET HÔTEL-RESTAURANT DU FRONTON
5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Juste parfait
Personnels très agréable toujours un mot gentil, repas juste fabuleux je recommande ce restaurant à 100%.
Visited in november 2019
Bravo à Sandrine sa cuisine est vraiment excellente. Très bonne adresse.
Advertising
Find unique Stay Offers with our Partners
The best at Itxassou/Itsasu and around
Advertising