Gourmet products local specialties and wines La Tranche-Sur-Mer

A family fishmonger's where quality and knowledge of the products rhyme! Smiling, Magali and Mélissa welcome us, while Manu is producing mussels and oysters, which they sell here with other sea products: fish, sardines from Saint-Gilles, soup, lobsters... According to the arrivals, Magali concocts paella of fish, sauerkraut of the sea, colombo or blanquette of fish... Seafood platters cooked to order. To be enjoyed on the terrace, homemade acras, aperitif plank, shrimp fritters, fried mussels, oysters, seafood...

Who doesn't know this institution of La Tranche, a paradise for gourmets (young and old) who come from generation to generation to the Confiserie Laurent, created in 1929! The sparkling Tata Bonbec offers delicious confectionery (barley sugar, red nougat, caramel,...), berlingots whose sugar is worked under your eyes with demonstrations in summer. In the summer, the 54 flavors of ice creams elaborated by a master ice-cream maker make the happiness of the families, just like the very good pancakes, waffles, doughnuts, pancakes, to taste on the spot or to take away.

You want to bring back local products or have an aperitif with friends? You are at the right place, at Anne's, in the shopping street. You will find sweet and savoury products with brioche, gâche and cookies from the Planchot bakery, but also a range of angelica products, jams and honeys. Also confectionery such as cuckoo clocks. And for the salted part: pate of ragondin, pate of oyster, sardines of Saint-Gilles, farci poitevin, lentils, organic mogettes, Hennequin fish canneries, salt of the island of Olonne...