2024

KOKOKO RÔTISSERIE

Gourmet catering
4.9/5
22 reviews
Closed - Open to 09h00

"One becomes a cook, but one is born a roaster"... The art of roasting poultry, lamb, Kintoa pork, bun's pulled pork... transcends taste and flavor. Here, products come from the local Landes and Basque regions, raised in grassy, GMO-free areas. In the boutique of Cédric and Thierry, our master roasters and guardians of taste, you'll find all the art of cooking done in front of you. Reservations are advisable, as word-of-mouth has worked very well.

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SAS AMESTOYA

Village halls and multipurpose halls
Recommended by a member