BRASSERIE LA TÊTE HAUTE
Two brothers are at the origin of this economic project with a social aim. Fabien, who was a specialised educator and wanted to set up new projects of accompaniment, and Samuel, a works manager who wanted to give a more human meaning to his work. The duo therefore created their craft brewery with the aim of employing people in integration, with a view to a sustainable return to employment. Today, the brewery employs two people in integration on the brewing/packaging part, has just recruited a brewer and plans to complete the team with a third employee in March 2020. The two brothers produce their own organic hops, and produce their own organic beers. Beers with fresh and powerful aromas. To date, La Tête haute is a range of 6 permanent beers, special beers (IPA, Bread&Roses, brewed with bread and rose flower...) and other surprises to come. In addition to the desire to offer tasty beers to their customers, Fabien and Samuel also want to raise awareness of the social dimension of their company