AMARINE
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This restoration chain in the North has recently established Heroes. The concept, born in the 1980 s, always has its followers. The décor on two floors, with pastel tones, evokes the huts of fishermen to the planks aged by the sea spray. On the wall and on the ground, the aquariums create a relaxing atmosphere. The fish is coming from Boulogne. Smoked salmon are decided daily on site. Note the tamarines to compose yourself and to enjoy an aperitif: So choose between polar breads, blinis and verrines and simply enjoy. And if you feel a sense of mood, choose the small specialities to be tasted in many (sardines, mackerel, sprats). It's easy to open up the appetite before you start the excellent dishes. Freshness, quality and flavour are guaranteed here! The wine list is fed by a selection of producers. And always, the seafood trays to be tasted on site or to order…
Le restaurant est sur deux étages, situé à la grande place devant le Beffroi