The best restaurants Juillan

In a majestic room, Cédric and Valérie have managed to create a cosy atmosphere, conducive to intimacy and beautiful moments. The decoration, all in shades of red and anthracite, serves as a frame for magnificent large format photos. Both clear and subdued, design and timeless, the place plays with the paradoxes of red pepper, strong or delicate. The plates, on the other hand, focus only on quality and the festival begins with a central buffet where the entrances are free. Specialising in grilled meats in all its forms, the establishment offers an extremely varied menu. Tasty and melting meats, cooked to perfection with generous portions, are served with sea bass fillets, pork ribs to enjoy alone or in pairs or a fondue with pork with Saint-Marcellin pork. Success for the gourmands, the cocottes of the moment, according to the inspiration of the chef who can combine tuna and ratatouille! The menu also features an amazing Alsatian sauerkraut hot dog. A beautiful menu of desserts and ice cream cups to enjoy on the terrace under the palm trees or in the dining room. This place is ideal for a family outing as it includes a playground for children!