HÔTEL LE BELVÉDÈRE - RESTAURANT GUILLAUME VIALA * * *
Hotel
•
€€
2024
Recommended
•
2024
Passion, intuition and emotion guide the starred, haute couture cuisine of chef Guillaume Viala, who lives on the edge of the famous canyon.
Christine and Guillaume Viala, from the Aveyron region, wanted to preserve a form of simplicity typical of family homes where people meet, chat and share smiles and memories, in their establishment in Bozouls. The nicely renovated rooms invite you to rest, while the chef's "haute couture" cuisine establishes the reputation of the place. The restaurant has been awarded a star in the 2019 Michelin Guide and is sure to be a hit with the locals.
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Members' reviews on HÔTEL LE BELVÉDÈRE - RESTAURANT GUILLAUME VIALA
4.6/5
37 reviews
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C'est un restaurant merveilleux. Nous avons été reçu par un personnel souriant, sympathique, attentif sans être trop présent. Merci au chef et à toute son équipe pour ces belles harmonies de couleur et de saveurs dans nos assiettes ; quel(s) voyage(s) gustatif(s) !!! L'accord mets/vins est remarquable et rempli de belles surprises. Ce fut un moment magique. Vraiment merci