HOSTELLERIE DE LA VALLEE
On the mountain, this hotel-restaurant with seats, classified Nature and Silence, has a dining room with incredible views over the valley, castle and village. A breathtaking vertigineuse dive in three of the rooms (5, 6 and 7) that you will not miss if they are still free. For an evening business night or a weekend with family or just the time of a dinner, you will appreciate the charm and authenticity of this place. In this place where the picturesque term makes sense, we cook fresh products. Among the specialties: foie gras of semi-baked duck in cognac and head of calf under mother, among others. But to fall permanently under the charm of this warm table, try the bread lost in caramel butter or profiteroles. A dynamic and friendly team, and a friendly boss. Don't forget to book!
Simple and without is no excess decoration.
Fresh products that do not need to be hidden!
Worth a detour!