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Fresh produce cuisine in a restaurant with a terrace offering a beautiful view of the sea in Sainte-Marie
A large shaded terrace of 40 places, all in the sun to perfect your tanning, with view of the sea to enjoy dishes made only from fresh ingredients. The house specialty: meat and fish cooked à la planxa, but also of tuna tartar with razor clam and bouchot mussels in various sauces. The salads are very hearty and the homemade tatin tart with its scoop of ice cream is a delight. In summer, every Wednesday and every Friday evening, artists come to perform in front of the restaurant, just to have a good meal in music or enjoy a drink under cover of sea breeze.
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Members' reviews on LE CARIBEAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
(Avis d'origine)
Fantastisches Essen, Salat mit Ziegenkäse als Vorspeise, Fisch des Tages (Heilbutt), Muscheln mit Tintenfisch und Garnelen, Entenbrust, 3 tolle Gerichte. Super lecker, freundliche Bedienung von Ali. Würde ich immer wieder wählen.
Garniture idem servi sur assiette ébréchée
Café gourmand qui n'en avait que le nom.
Service moyen.