Résultats Cuisine française Towards Pont Du Gard

Petit Futé's opinion on LA PETITE GARE

Vintage plate 2020

This former railway station of Uzès that connected Remoulins to Alès is an astonishing stopover. Not disused for everyone, it became a restaurant where you can eat on the docks in the summer. Don't worry, no more train passes! The building has, since its renovation, large windows and a terrace facing the vegetation which has gained between the rails. In correspondence with the Haribo factory, the chef Silvère Vivien combines his cuisine with a multitude of natural flavours. Based on fresh vegetables and regional products, the mixtures are bold: goat pastilla carpaccio and fresh spinach and chorizo with Vers honey or Petite Gare aromatic beef tartare, wasabi ice-cream, not to mention the duo chocolate fondant and caramel heart with fleur de sel, rose petal ice-cream. A travel in the middle of the history full of new and inventive flavours, with multiple aromas. This train station restaurant is really worth the trip.

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Opening time and information on LA PETITE GARE

Menu from €20 to €28 (main course and dessert and entrance, main course and dessert). Lunch menu: €15 (daily special and choice of desserts on the card). Fixed rate formulas from €17 to €29 to be chosen in a large card. Baby chairs. Garden. Terrace. Take-away. Activities.

Members' reviews on LA PETITE GARE

2 reviews
5/5
Value for money
Kitchen quality
Originality
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mariepauledordo
5/5
Visited in december 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
pour la saint Daniel/Danielle !!
belle déco- accueil parfait - des mets de qualité et au gôut exquis !!! bravo nous reviendrons faire découvrir cet endroit à nos amis !!
fute_31765
fute_31765
5/5
Visited in august 2019
Cadre apaisant et sympa à la Petite Gare. J'ai passé de bon moment dans ce resto.

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