The best restaurants Remoulins

Well located on the road of holiday between Nimes and Pont du Gard, the Angelica creperie and Laurence has its loyal clientele. Throughout the year, the buildings landed in strip and fill merrily space. Tourists, who cross the village, say a Pancake Rit in the South, it is funny. All will appreciate the original galette menu. Special mention for the bretonne (shells Scallops /fondue leeks), the Delight (foie gras, jam of figs, green shoots), the Way Josette and its provençal tomatoes or, more amazing, fake it Rolls of Asian inspiration, and of course Popeye with spinach. Therefore, have fun in the kitchen, which does not takes nothing with know-how, the speed of execution with concept of healthy choice. Thus, the use of gluten-free flours for pasta and the related to be possible allergies. A choice of stuffed pancakes, without milk, salt, sugar... can be booked. Just ask! Another attention, the table within reach of children who will be well located next to the parents. Sure Lego giants can enjoy their stay while waiting for their menus just for them.

Two years ago Myriam Cayuela took over the Restaurant restaurant and made a temple for predators. This restaurant is a family business: The husband treats your grills, the wife is in the room while the aunt attends the kitchen. For thirty years, she has played her talented cooking braids. She made her first weapons in Courchevel and Royan. You will eat in a large dining room with tables, quality meat. This is the specialty of the institution: lamb, bull, beef and duck, there are almost all the tastes of predators. The restaurant offers visual pleasure and taste for a meal. Go ahead without hesitation, but book your table anyway.