RESTAURANT DES ARTISTES
French cuisine
•
€€
2024
Recommended
•
2024
Is not an artist who wants, but this is the case of this famous restaurant in the whole of Nîmes, held by Sébastien Odilo, a passionate kitchen enthusiast who has been able to work the seasonality of the products, mastering cooking to make it its most accurate expression, subtly enhanced by a hint of spices. Aurélie knows how to highlight the Map and advise you on wines for the best of the agreements. In this small restaurant decorated with paintings of local painters where the tables are spaced to preserve your privacy, let yourself be tempted by the haddock of the Ateliers mill nachos in decay or poultry stuffed with flavours of Provence and neighbourhood.
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Members' reviews on RESTAURANT DES ARTISTES
3.9/5
8 reviews
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Tasteless cuisine and without originality. Aperitif provided in the menu of Christmas a mulled wine that ila is necessary to claim to the waiter Wine ordered in rupture. Foie gras without taste Shells jacque saint tasteless desserts worthy of a child. Bravo artists for €33
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Very good restaurant!!!! I can eat often here with my family. The prices are very reasonable for the quality of the cuisine! I recommend it strongly! Get there without hesitate and go back!!!!!!!
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The Help! Everything is there to attract you, beautiful communication, a beautiful window where promises to the traditional in comparison with the competitors. Can be fresh ingredients that waste. The fries are soft and oily, duck is reheated, the tasteless brandade, coarse the salmon tartare, all decorated with green salad and a quarter of tomato without imagination. A veal Lozère to the gingerbread promised on the menu which becomes sirloin flap fried. Beautiful names on the menu and the achievements of the chef correspond just a canteen of college. the result is not there. The objectives of this hotel are not unfortunately to wake up your tastebuds. In all sincerity, escape. !
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The restaurant since January 2012 was taken over by a young chef Sebastian. Nothing to do with the former owner. Excellent reception. Traditional cuisine and gourmet made by fresh produce bought daily with the halles nimoises. Restaurant with strongly recommended. Menu from the 15th to €30. Jean-Claude de Nîmes
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If you want to eat and see beautiful paintings, you should go to Artists!
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