Results French cuisine restaurant La Roque-Sur-Ceze

LE MAS DU BÉLIER

French cuisine €€
4.7/5
56 review
Open - Close at 14h00 Opening hours

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Carte de l'emplacement de l'établissement
Route de Saint-Laurent, 30200La Roque-Sur-Ceze, France Show on map
04.66.82.21.39
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2025
Recommended
2025

Restaurant with terrace serving local cuisine in La Roque-sur-Cèze

For more than 20 years, Dorothée and Nicolas have looked after this family-run restaurant: Dorothée honors top-quality products and Nicolas welcomes you with naturalness and thoughtfulness. A cuisine that smells of local flavors, the Gard terroir and traditions enhanced by creativity, but also Brittany lobster, served without additives to savor it to the full. No need to procrastinate, it's all good. The waterside terrace is a marvel. In 2023, the restaurant was awarded the title of Maître Restaurateur.

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Members' reviews on LE MAS DU BÉLIER

4.7/5
56 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Raphaël D.
Raphaël D.
Visited in 2023-10
Super moment passé dans ce restaurant chaleureux. La cuisine est incroyable, sans parler du service exceptionnel. J’ai adoré les explications sur les viandes maturées, nous reviendrons sans hésiter.
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Adrien D.
Adrien D.
Visited in 2023-10
Super bon, joli cadre et personnel très sympathique
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Pit'elec s.
Pit'elec s.
Visited in 2023-10
Un accueil agréable, merci pour ces échanges avec vous et en plus la cuisine est excellente! Plein de belles raisons de venir et de revenir… à bientôt .
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Antoine D.
Antoine D.
Visited in 2023-10
Nous sommes camping caristes et sommes venus visiter ce si beau village. Avons découvert ce restaurant exceptionnel par ces menus.
Propose des viandes maturées et autres saveurs.
Accueil très sympathique.
Conseils très pertinents et professionnels tant sur le menu que sur les vins. Merci à ce couple pour leur accueil.
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Catherine A.
Catherine A.
Visited in 2023-10
Belle découverte pour nous quatre ! Notre hôte, "vie" sa cuisine et son épouse Dorothé "excelle" en cuisine. Un grand merci. Nous recommandons.
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