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LE DIABLOTIN GOURMAND
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Petit Futé's opinion on LE DIABLOTIN GOURMAND
Restaurant with terrace offering a 100% home-made cuisine based on fresh local products
You are at the foot of the Notary's Tower, offering a terrace where it is good to rest. Here you can enjoy stewed dishes, a la plancha, tartars and carpaccios... There is something for everyone, meat lovers, fish lovers, vegetarians and vegans. Let yourself be tempted by the artisanal ice creams from the Ardèche. Martine prepares 100% home-made food using fresh products from local producers and bakes chocolate fondants, chestnut fondants, pavlovas, to accompany a home-made chocolate, coffee or organic tea.
4.7/5
(3 notice)
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Information on LE DIABLOTIN GOURMAND
High season: open 7 days a week. Closed from January to March. Formulas at 16 € and 23 €. Terrace.
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Members' reviews on LE DIABLOTIN GOURMAND
3 reviews
4.7/5
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