BURGER ET CASSOLETTE
French cuisine
•
€
2024
Recommended
•
2024
Restaurant offering traditional burgers with regional products and an organic craft beer.
At Burger et Cassolette, it's generous, inventive, respectful of tradition and regional products. The burgers are in the taste of the South-West. Let yourself be tempted by the Petit Basque or the Aveyronnais, with Roquefort cheese, served with homemade fries, or the Gruissanot with its tuna steak and a guacamole to die for! We recommend the menu of salads: the biquette with hot cabécou or the "Robert le gros camembert" titillate us. The restaurant produces in collaboration with Les Têtes Plates an organic craft beer to try!
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Members' reviews on BURGER ET CASSOLETTE
4.3/5
29 reviews
Value for money
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Très bon burgers, bien que les frites étaient un peu trop cuites. Mais vu la quantité, cela ne m'a pas posé de problème.
(Avis d'origine)
Muy amables, se esfuerzan por entenderte y hacerse entender. Comida cara, pero abundante y de calidad