LA MAISON DU CASSOULET
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Beautiful brasserie offering traditional bistro cuisine and an excellent cassoulet
La Maison du Cassoulet is a simple, beautiful and effective concept: bistro and terroir cuisine, two dining rooms and a large shaded terrace, a young team and late-night service. Around his eponymous pork and duck dish, the chef will delight you with his South-Western classics, original recipes and regional specialties. You'll love the crispy duck confit with warm goat's cheese and honey, and the traditional cassoulet, accompanied by a fine selection of Aude wines. Themed and festive events in season
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Opening time and information on LA MAISON DU CASSOULET
Open daily and on public holidays for lunch from 12pm to 2.30pm and for dinner from 7pm to 9.30pm. Reservations recommended. Menus from €24.40 to €41. Formule : €18.40 (€24.40 - brasserie formula during the week). Wine by the glass. Cassoulet menu €24.50. Restaurant vouchers. Groups welcome (by prior arrangement). Take-away sales.
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Members' reviews on LA MAISON DU CASSOULET
Nous n avons pas testé le cassoulet,. réputé, car nous faisions qu une halte et le lendemain nous repartions. Il fallait manger léger. Mais je pense que cela peut valoir le coup.
Pas la peine d arriver trop tôt pour la chambre. Cela n ouvre qu à 18h
Pour ma part rien à dire il est très bon je recommande aussi la planche de foie gras raisonnable en prix et excellent
Chambres et équipements très simples mais suffisants, literie confortable...
A noter ; Très à l'écoute et charmant, spontanément le responsable de l'établissement à proposé de nous raccompagner à l'aérodrome (Pas de disponibilité de taxis le matin)..
J-Francois ...