The best Italian pizzerias and restaurants Vincennes

The interior is warmly decorated with orange columns and framed photographs on the walls. The pizzas travel a traditional and innovative range. A white pizza is found alongside the Neapolitan pizza. Pasta enthusiasts will be charmed by spaghetti spaghetti, or tuna linguine. If you want to restore a complete dish, the veau buco of veal, grilled meats, cream steak is one of the options on the map. Will there be a dessert? There is sabayon; there is also a pizzaïolo pie. To choose between the two, it is a matter of taste. But each of these sweet times is of certain interest.

The industrial-style Bohemian decor alone justifies a hook here. On the terrace and inside, you can settle on a wooden bench, a screw stool, a metal chair… Pizza and pasta fall into a tomato or creamy sauce. The great recipes are present, with seasonings in Sicilian with tuna, from the Neapolitan to the basil, from the Roman with mushrooms, from carbonara to bacon cubes. On the side of the pizzas, the chef's creations follow the market proposals. You can discover a pizza with persillade en, another with frites aubergines, another with seafood. In the dessert, the apple pizza is sprinkled with red sugar and the tiramisu de allow to be gourmand greedy. You use yourself. It is practical and friendly.