This trattoria is located in an ancient house in the village. It has a great charm, in a renewed style that combines tradition and innovation. The elegant, subtle map gives us the incentive to start with antipasti such as Neapolitan légumes vegetables. Then, all our gourmet wishes are fulfilled, that we take the tuna burger, the soup to the Noix nut, the steak to isn it. Bite after bite, we savourons the contents of our plate. Here's the upcoming dessert and we're going to request a tiramisu. Or chocolate fluffy, tender and fondant. An espresso is required to complete this meal on an additional note of approval.
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