Gourmet products local specialties and wines Martillac

The only philosophy here: "To do everything possible to ensure that each vintage, whether red or white, is at the height of our magnificent terroir. " The estate is home to a luxury 4-star hotel, a vinotherapy spa and fine dining, one of which proudly boasts two Michelin stars. Recently, it was awarded the "Best of Wine Tourism d'Or 2019" and the "World's Best Vineyards 2020". The Terre de vins et d'art workshop is an original itinerary.

This great Graves wine from the Pessac-Léognan appellation is produced from a 36-hectare vineyard. Its quality is also due to the low yields imposed on the grape varieties of Cabernet Sauvignon 72%, Merlot 28% for reds, Sauvignon Blanc 78% and Semillon 22% for dry whites. The proprietors (since 2008) use their diplomas and expertise to produce prestigious vintages, unanimously acclaimed by the press and wine lovers alike. Visits and wine-tourism activities (tastings, food and wine pairings, caviar pairings...) are on the program.

Château Latour-Martillac is a winery located in Martillac. It is renowned for its quality wines and is considered one of the benchmarks of the Pessac-Léognan appellation. The château offers a range of red and white wines, selected from the best plots on the estate. The wines are carefully crafted by the technical team, led by Loïc Kressmann and oenologist Valérie Vialard, with the support of external consultants. In addition to the Château Latour-Martillac wines, you can also taste the second wines Lagrave-Martillac and Lacroix-Martillac, which are made from plot selections from the estate's young vines. Château Langlet, located in Cabanac et Villagrains, has also been owned by the Kressmann family since 1999. The vineyard extends over a deep gravelly hilltop and produces quality red and white wines.