LE MEURICE * * * * *
Vintage plate 2018

A Parisian palace, located opposite the Tuileries gardens, under the arcades of rue de Rivoli, Le Meurice never ceases to amaze with its splendid 18th century-style decoration skilfully modernised by Philippe Starck. The hotel embodies a luxurious and peaceful way of life, animated by the souls of the artists who have made it their second home, such as Tchaikovsky or Salvador Dalí.

Its 160 rooms and suites with a touch of modernity gradually brought by Charles Jouffre since 2008, amaze both the crowned heads and the artists who stay there. This prestigious clientele appreciates this sumptuous setting behind closed doors, as well as the kindness and efficiency of the establishment's staff. In 2019, Le Meurice unveils 29 newly renovated rooms and suites, including the sumptuous "Belle Étoile" 650 m² penthouse suite (including 295 m² of terrace). Located on the 17th and last floor, this completely redesigned flat-terrace offers a 360° view of Paris.
Regarding gastronomy, Executive Chef Jocelyn Herland and Pastry Chef Cédric Grolet masterfully manage the cuisine of Le Meurice, in accordance with the philosophy transmitted by the multi-star chef Alain Ducasse. You can satisfy your gourmet desires at the double starred restaurant Meurice Alain Ducasse, at the restaurant Le Dalí, or in the more intimate setting of Bar 228.

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Address and contacts :

228, rue de Rivoli
75001  Paris
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Members' reviews on LE MEURICE

General note: 5/5
Value for money
Setting / ambience
2 reviews
c est le top rien a dire si ce n est la qualité des mets et du service;un grand moment dans la vie!! on oublie l addition et ça c est énorme!!il faut le faire une fois dans sa vie;le MEURICE valeur sure
Notice filed on 04/16/2012 
Le restaurant est sublime, on a le sentiment de changer de siècle, la salle n'est pas trop grande avec les table bien espacée avec un service parfait. Le repas est à la hauteur des 3 étoiles Michelin avec un personnel passionné par leur métier qui nous font rêver rien qu'en expliquantt le plat. Très très beau souvenir.
Notice filed on 02/08/2010 

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