Gourmet products local specialties and wines Paris 17th 75017

Fine grocery products and recipes from authentic Italian cuisine at this caterer for prestigious addresses. In the furnaces, Antonio, Italian of Calabria who for more than thirty years enjoy fresh homemade pasta, antipasti, original Italian cooked dishes, desserts… The house offers dining trays, buffets and cocktails. You are quickly transported into the boot under the charm of this sunny kitchen.

A gourmet bridge between France and Algeria... Laouz offers a contemporary vision of Algerian pastry, mixing yesterday's and today's flavors. The result: high-end sweets with surprising flavors - poppy, grapefruit, praline, pistachio, yuzu... The first Parisian store was opened in 2016, on rue St-Honoré. The success of the brand has not been denied, and by the end of 2022 it had five boutiques, including this one. In addition to pastry creations, it also offers baking specialties(kesra, khoubz dar, matloo...), as well as a catering service (lunch formulas to take away or enjoy on site) and event catering. In short, a sure value!

Smaller in size than the large Sunday market on Boulevard Raspail, the Batignolles organic market brings together some of the finest organic farmers in the Paris region. You can fill your shopping bag with bread, pastries, cheeses and other dairy products, fruit and vegetables, meat, poultry, fish... Stop off at Philippe Grégoire, cheese maker, Michel Renard, market gardener, and Laure and Mathieu Thiriet, butchers. A few steps away, some nice cafés open their arms to you for a break on the terrace. A real moment of relaxation to start the weekend well. Although it is very busy, this market is not overrun by crowds.

Carrefour Market Paris Demours is a supermarket. It offers a range of services including in-store shopping, drive-through and delivery. Carrefour Market Paris Demours also offers complementary services such as Carrefour Drive Piéton and Carrefour Spectacles. Customers can do their shopping in-store and have it delivered to their door. In addition, the supermarket offers regular promotions and catalogs to help customers save money. Carrefour Market Paris Demours also offers high-quality customer service and is committed to fighting food waste.

The store also offers services such as drive-through and delivery. The Auchan supermarket is easily accessible by public transport and has a parking lot for customers who come by car. Whether you want to do your weekly shopping or find specific products, the Auchan supermarket in Paris Gouvion St-Cyr is a practical and accessible option.

Once you've passed through the door of 24 rue des Moines, you'll find Jeffrey Cagnes, former pastry chef at Stohrer. A paradise full of sweets to die for: pastries, cakes and chocolates with the flavors of yesteryear, mixing caramel, honey and spices with religiously selected flours and fruits, as a result of short circuits and seasonality. Here, the chocolate-tonka tart and the saint-honoré are works of art. Vanilla eclair, babka, flan... enough to tickle the most discerning palates who will jealously take their sweet or savory delights (sandwiches and buns) with them, or savor them on the spot. Good to know: the chef regularly hosts master classes (see the website for the dates).

Two young people from Aveyron have created this website to share the exceptional flavors of their territory. In order to give more impetus to their range of butchery, charcuterie, cheese, delicatessen and wine cellar products, they have opened a store in the 17th arrondissement. You can buy good, healthy food, good meats, vacuum-packed: beef from Aubrac, veal from Ségala, pork from Capelin, poultry, delicatessen, foie gras, without forgetting the aligot from the young mountain, but also good jams from master jam makers, artisanal oils, cheeses.

Vincent and his boyfriend maintain the French tradition of bread raised by a baker, a real.

If you've ever been to Lisbon, you won't have escaped the pasteis (pastel in the singular) de nata: little individual flans in a puff pastry shell sold at Pastéis de Belém, the city's most famous pastry shop. Nostalgic pastry-lovers can go and try their luck at its French sister, which - it's a shame - doesn't have as pretty a decor, but Natalia Martins' pasteis are just as good. With a bit of luck, you can even buy them warm, which is even better. In short, we recommend it!

This restaurant-caterer offers authentic Greek specialities based on fresh and organic products (without colourings or additives), directly imported from Greece, and which are an invitation to travel in a Greek atmosphere punctuated by bouzoukis. At the head of this establishment, a young Franco-Greek couple from a small island in the Cyclades called Serifos, who wanted to recreate the atmosphere and cuisine of the Cyclades. Among other Greek culinary celebrations: dolmades, tarama plate, mezzés, octopus salad... To finish off beautifully, the cakes, also homemade by a Greek pastry chef, are to be tested. A reference for a quality Greek meal.