CHEZ ALINE
Read moreOne will immediately get angry with Delphine Zampetti for including her Cuisine Comptoir Familial in the column "Delicatessen", but never mind ... It occupies the former butcher's equine and had it tiled with yellow and replaced the "V" of Chevaline with a "Z" and that was it! To exercise her talents of a creamer, charcuterie and counter restorative expert, this former Café Caché du 104 and Verre Volé knows how to display good quality products. A fine selection of ham labelled Prince de Paris, hams, black pudding of Christian Parra, excellent cheeses, good double cream served with a ladle in the pot but also Portuguese sardines and delicious homemade dishes to enjoy on seat or off the premises. Not forgetting a dozen different wines which are all "nature."
BAO BAKERY
Read moreBao Bakery is a bakery offering Hong Kong-inspired products. You can eat in or take away. La Bao Bakery is a cross between a neighborhood bakery and a coffee shop in Hong Kong, where you can relax for a while. In addition to pastries, you can also enjoy tea, coffee, speciality lattes and the famous Coffee Milk Tea.
CHAMPS LIBRES
Read moreWith 4 stores in the capital, Champs Libres is beginning to set the standard for good eating. The store on boulevard Voltaire is just like the others, with a grocery store offering only the finest, the best, and products that respect the environment and animal welfare. You'll also find delicious dishes prepared by our chefs, again with a focus on flavours and values. Last but not least, the boutique also features a coffee shop where you can savour the finest vintages.