Results Bistro and brasserie Paris

VIVANT 2

Bistrot – Brasserie • €€€
4.1/5
• 27 review
Closed

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Carte de l'emplacement de l'établissement
43, rue des Petites-Écuries, 75010Paris, France
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09.67.49.96.26
I am the owner
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2024
Recommended
• 2024

Restaurant in a unique setting offering a refined cuisine.

 Pay attention, chic place! Living, it is the unique place of a huge and magnificent bird house already more than a hundred years old and covered with Gillardoni earthenware. Gourmets  have booked in advance can enjoy an outstanding cuisine. On the menu: a refined cuisine that showcases products and makes the senses travel. Latin America, Japan, Europe, the pucks travel brilliantly. Over the seasons, the chef creates a cuisine that drives gourmets crazy, but risks leaving the most big eaters hungry. Those who have not been able to book or who want to enjoy the incredible selection of Vivant wines in a more relaxed setting: the "Deviant" bar, located just a stone's throw away, which is also worth a visit.

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Members' reviews on VIVANT 2

4.1/5
27 reviews
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Value for money
Kitchen quality
Originality
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Thomas R
Thomas R
Visited in april 2024
Our experience was globally disappointing. The place has little aeration, and one week later my coat still smells like grease. The music was so loud that we could hardly talk, and I had tinnitus afterward. The food was acceptable, but not very original nor particularly well executed, it was definitely not worth the price for a restaurant in Paris.
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Philipp Koch
Philipp Koch
Visited in march 2024
dinner was a amacing experience
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Laurens Gorter
Laurens Gorter
Visited in march 2024
Had dinner with my girlfriend and had an amazing time! Small and cozy restaurant with excellent service and expertly explanations about the food and wine. The price is on the higher side but totally worth it. I’m definitely coming back again!
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B Ach
B Ach
Visited in march 2024
Quite tiny and claustrophobic place. Prices are not matching with the quality of the food .Expensive wine selection. The smoke coming from the open kitchen invades the room, even made it hard to breathe inside. Every time a client goes out , kitchen team is obliged to cry out all together: “goodbye” , so ridiculous to see this show, as the servers and the open kitchen are not believing in what they do. Sad to be there
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Gözde Tiner
Gözde Tiner
Visited in march 2024
Plats médiocres, rapport qualité prix à revoir.
Endroit très serré sans aération. Les odeurs venant de la cuisine ouverte directement rendent l’expérience encore plus désagréable.
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