2024
Recommended
•
2024
Bistronomic address with a luminous setting where the menu displays seasonal tapas and elaborate dishes.
The beginning of 2016 saw a strange little nut in the area of the Gare de l 'Est. In this sector used to "steak miné-fries" breweries, Mamagoto ("dinnet" in Japanese) detaches! Light frame, pop furniture 50 ' s, innovative kitchen, the establishment is the perfect ambassador of the new bistronomic wave. The kitchen is modern and colorful. At the map, season tapas combine elaborate and full-character dishes such as half turbot with fennel, carrots, onions, or burrata to truffle, asparagus and parmesan. A meal all in originality that you can water with "natural" wines selected with talent. A beautiful address!
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Members' reviews on MAMAGOTO
4.6/5
40 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Très bon restaurant. La carte est super. Excellente adresse
Visited in march 2024
C'est bon généreux et beau. Bravo
Visited in march 2024
Une belle découverte avec des formules très abordables. Bon, beau et généreux je me suis régalé
Visited in february 2024
O zeven minuten vanaf Gare du Nord naast hotel Mademoissele, in Rue des petit hotels. Een top restaurant met een Michelin vermelding. Een Franse keuken met een Japanse kok. Zo verschrikkelijk lekker gegeten voor een alles redelijke prijs en wat een heerlijke muziek keuze. Absoluut een aanrader.
Visited in february 2024
鴨肉烏龍麵(Duck Udon)相當特別。湯頭清淡中帶有些許辣味,增加了軟嫩鴨肉的口感與氣息
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