Results Butchery Levallois-Perret

BOUCHERIES ANGEVINES

Butcher
4/5
3 review

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Carte de l'emplacement de l'établissement
26, rue Gabriel-Péri, 92300Levallois-Perret, France
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01.47.57.98.88
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2024
Recommended
2024

The slaughter of Dominique Dezierrey, a master Craftsman Normand from Bellona, is right in front of the market. Its meat is of quality: Volaille poultry, calf bred under the mother, lamb of Loth or beef of Limousin. Charcuterie side of handicraft in pure state: rillettes, icing, homemade pistachio crust. Not to mention a wide choice of preparations that clearly help cooks with no inspiration: Orloff calf roast, basil sausage from basil, guinea fowl, morels, peaches, roast pork with figs. Sometimes a little expensive and a little overwhelmed.


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Members' reviews on BOUCHERIES ANGEVINES

4/5
3 reviews
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Value for money
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Visited in april 2020
Value for money
Service
Choice
Originality
Moyen de paiement inadéquate actuellement
En cette période de crise sanitaire , ce commençant , contrairement à tous les autres ,exige un minimum de 10 euros pour un paiement par CB ! On est obligé de manipuler de la monnaie , ceci est anormal
De plus le rôti de bœuf cuit acheté était très décevant
very good butcher's, very helpful and very clean butcher!
To know to do and Quality, Represents the world of butcher's shop on the Paris areas that to ask.

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