2024
Recommended
•
2024
Delicious American-style burgers and recipes from the French region to enjoy in Rouen.
Here, sir, we don’t eat American-style burgers but "ham’burgés", the French way. The chef, Philippe Cyril, presents recipes that honour the French regions and his specialities, to create a menu rich in surprising and tasty blends! Among others, we can find: Normandy (with its sauce made with calvados, arugula, onion jam, candied tomatoes, minced meat and fresh raw milk); Auvergne (with its sauce made with port and Auvergne PDO blue cheese); Périgord (with its sauce made with acacia honey, old-fashioned mustard, fig chutney and homemade foie gras cooked in torchon). Yummy! The best part of the establishment: the bread is homemade, directly on site.
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4.6/5
36 reviews
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De bons conseils et un service excellent, chaleureux, convivial et poli merci beaucoup Stan et Lou vous êtes super!
Merci pour ce moment et ce repas!