LA TABLE DU MARCHÉ
French cuisine
•
€€
2024
Recommended
•
2024
Brasserie with terrace offering fresh and local products, refined cuisine and a tapas menu.
At La Table du Marché, new chef Julien Thomas wasted no time in adding a few Basque touches to the menu. And you'll also find generous, comforting dishes: roast camembert, chipirons with parsley, pork belly, pot-au-feu, brioche perdue... And let's not forget the inevitable beef tartare or butcher's cut. Each season has its own atmosphere: a bodega on the terrace in fine weather, a mountain refuge indoors for the rest of the year. The dining room is particularly warm and inviting. Our watchword: conviviality!
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Members' reviews on LA TABLE DU MARCHÉ
4.3/5
15 reviews
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