CHALET DU MONT ROLAND
Regional cuisine
•
€
2024
Recommended
•
2024
A remarkable panorama for this table perched on the Mont Roland and a kitchen that will also make you take the height.
In the region, we know this establishment which was run for years by Jean-Louis Bouvet. The institution is now in the hands of Franck Prillard, well known for having run the Strasbourg in Lons. He has skilfully combined the tradition of the house with his own identity. The welcome remains warm and the setting has not changed under the glass roof or on the terrace. The menu changes 4 times a year and follows the best offer in fresh products. Including the traditional dishes of the region. A new management that continues to honour the profession.
This establishment is also referenced as :
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Members' reviews on CHALET DU MONT ROLAND
4.3/5
26 reviews
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The best at Dole and around
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Un paysage magnifique. Superbe point de départ pour des promenades mais aussi des randonnées.