In a bodega atmosphere with hams hanging from the ceiling, it's almost like putting on your skis for a change of scenery!
Fed up with foie gras and confit? Here, you'll find a daring mountain atmosphere, with all those tasty cheeses and hams hanging from the ceiling! The outdoor slates breathe mountain air into the alleyways: regional plateau, chiffonnade des alpages, Savoyard cheese... Looking for something lighter? A wide range of salads awaits you. On the other hand, if you've got a big stomach, this is the place to go for hearty, delicious plates. Everything is meticulously hand-cut by the chefs for a unique experience, tasting the flavors of France.
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