Petit Futé's opinion on AUBERGE DE LA SALAMANDRE
The inn is located in the 15th century Tapinois de Bétoud hotel. The setting is warm: the exposed stones and the magnificent beams give the place a rustic and soothing charm. The cuisine is traditional and classic, celebrating the products of the Périgord region at modest prices. The dishes are simple but rich in flavour: escalope of foie gras with truffle sauce, omelette with ceps or chanterelles offered in the daily menu, duck breast with orange sauce and potatoes à la sarladaise are among the specialities.
Information on AUBERGE DE LA SALAMANDRE
Closed from November 15 to December 15. Open every day for lunch and dinner. Menus from 17 € to 27 €. Children's menu: 9 €. Dish of the day: 10 €. Terrace.
Members' reviews on AUBERGE DE LA SALAMANDRE
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