2024
Recommended
•
2024
Driss Drioiche and his wife Mahjouba are home caterers. They work throughout the town and specialize in Moroccan cuisine: tajines, couscous, grills, soups, salads, pastillas, oriental pastries, etc. Everything is home to bread. They prepare meals from 10 people, organise cooking workshops on demand, rent a Berber tent from 80 € the day and the dishes.
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4.8/5
26 reviews
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