CLOS SIGNADORE
Vineyard
2024
Recommended
•
2024
Christophe Ferrandis settled in the village after training in the Bandol appellation and a solid training acquired by his BTA vini-oeno and BTSA viti-oeno. He vinifies in an ancient bergery and his 7 Ha vineyard faces Leccia domains in Morta Pianala, the plain of the Myrtes. The crop is in organic and harvesting is made in a caissette with a low yield per hectare. To discover: the Clos Signadore cuv, produced only in red, and the A Mandria cuvée in the three colors.
Advertising
Organize your trip with our partners Poggio-D'Oletta
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on CLOS SIGNADORE
Value for money
Service
Choice
Originality
Advertising
Find unique Stay Offers with our Partners
The best at Poggio-D'Oletta and around
Advertising