LIBERTALIA BISTRO TROPICAL
Table d'hôtes – Farmhouse Inn
•
€€
2024
Recommended
•
2024
Farmhouse inn offering daily specials and pizzas in generous plates, in the middle of lush vegetation.
A slow-food farmhouse inn. Pierre-François Maestracci, son of a winegrower and pioneer of slow-food in Corsica, welcomes you to the gardens of the family home. Under century-old trees, amid lush vegetation, a well-orchestrated ballet of daily specials and pizzas unfolds. The plates are generous, the vegetables organic from the kitchen garden, the fishing is local and daily, the Ribella craft beer comes from the village, and the cocktails are inspired.
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Members' reviews on LIBERTALIA BISTRO TROPICAL
4.7/5
3 reviews
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Super setting, atmosphere and service!
The unmissable nebbio!
thank you and summer