SOMATECO
Go there and contact
Somateco is a structured company around Franck Longeard, the home's culinary technical advisor. Marketing the products Thirode and UFCF, Somateco is at your disposal to advise you on the choice of your equipment, to set up and to provide you with a HACCP training (Hazard Analysis Critical Control Point) whose aim is to guarantee the establishment and application of hygiene measures ensuring good food safety. Somateco is a team of professionals who have an attestation of capacity, listening to their clients, welded by the passion of their work and working in a family atmosphere. The proper operation of your equipment can be ensured by a maintenance contract covering the cooking equipment and laundry equipment, the cold furniture and cabinets, the free service and cafeteria equipment, the mixers, éplucheurs and others as well as the ventilation ducts, with a balance sheet and complete maintenance of the equipment, in compliance with the legal verification obligations imposed on any conservator.
