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Pure delight at the table of this winning duo, extremely talented and just as warm-hearted, a pure marvel!
Twenty minutes from Ajaccio, in the small village of Cauro, here's a charming inn run with great taste by Antony and Guillaume: chic decor and well-tended tables in a warm atmosphere. From the welcome to the plate, everything is delicate. The refined, audacious cuisine features fresh, local produce: figatellu, veal lasagne and free-range lamb. Whether you prefer traditional cuisine or new flavors, you'll be charmed! The alchemy is perfect and the success is guaranteed. Well done!
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Members' reviews on AUBERGE NAPOLÉON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci
Petit toast pour l'apéritif, les plats et sauces sont majestueux, les accompagnements a tomber !
Merci infiniment !
(Le Mat'k)