LE MOINE GOURMAND

The dress does not make the Monk… Gourmand! If you were at the front of an old-fashioned restaurant located on the outskirts of the city centre, you can't stop there. But once seated, nicely decorated tables and the chef's creative dynamism will seduce them with more than one. The Monk is easily transformed into a lover's restaurant for an intimate dinner. Spacious white chairs await you for a nice tasting. The unique menu has grown with a very copious perigordian salad, a duck magret delicious fig sauce, and the traditional 5 A andouillette, beautiful pieces of meat, fish of the market. The dishes are fine and the prices are correct. Homemade desserts lack originality, which does not detract from their quality. Special mention to the chef who does everything from A to Z, and despite that, the service does not play on the nerves of the hungry. In other words, the dishes arrive quickly. That is one more.