The best restaurants Orléans

The attentive and friendly reception of this restaurant makes it one of the most pleasant. As for their culinary specialities - Indian and Pakistani - they also follow with the same treat… See: chicken, lamb, shrimp, each mixed with spices with rice (biryani), cheese bread, nature or stuffed with minced meat (nan), fish with spicy curry (madras), chicken or lamb with spinach (sagwala), shahi lamb korma (with fruits, cashew nuts, almonds and fresh cream), an Indian ice composed From milk, fresh cream, pistachio and cajou (kulfi), in brief, a chef will be able to prepare the sauces and prepare all the dishes with joy and pleasure. Tea is recommended, blending elegantly with the dishes, but you can not ignore the wine list or leave it to the end of a digestive whose rates are more than honourable.

The impact of oriental cuisine on our imaginary doubles the fringe that occurs as soon as odors reach our ambient serenity. Thus, a door on Kabul can present, through the typography which ads on the simple window, a promising alliance before the letter: confirmed! The apparent simplicity of the Afghan cuisine that is offered in a buffet at noon, à la carte at night, delights our hope. Mantus (beef ravioli) in bolani (potato pancakes) and kefta house and dough (yogurt), accompanied by skewed skewers or minced meat and salted butter caramel, make this country a great honor - well known - thanks to the quality of the quality of the fresh products offered here and the kindness with which everything is composed. A beautiful trip to Afghanistan in perspective in an intimate place where a Takhrt on the terrace awaits you the summer! Traditional and traditional cuisine, copious and delicious. Novelty: on weekends it is now possible to taste the Shir yakh, the house ice made as in Afghanistan with utensils from Kabul.

It's like the Rolls-Royce of Moroccan restaurants on Orléans… It is unique in its kind question, food and service, for the fact we are very well served… 2018, it is forty years ago that Mosaïque welcomes a clientele always in surprise. In Orléans, we have to do it… The traditional Moroccan cuisine, which is tasty and refined to which we are invited to taste, carries us in a world of delicacies and odors and where time seems suspended. The music of the waterfall of water helps us… Couscous, tagines, grills, salads and pastillas, all its dishes apparently well known but here more succulent than others, because at Mosaïque we'd prefer to miss a product rather than replacing it with another, of lesser quality. Wines brought forward such as Amazigh, Ksar, Bonassia, Guerrouane accompany them properly. Whether in the decor of a Riad, on the terrace bathed with sun and olive trees, in the private lounge "piled up" or in the traditional restaurant at the wide tables, an impeccable service with high-quality dishes with shimmering colors accompanies this elegance where the know-how is put. And if you raise your eyes in the sky, you will discover a painted ceiling whose shapes and colors will return you ipso facto in your enchanted palace by the dishes you taste! Mosaic as a reflection of a forgotten Orient.

Just steps from the Martroi square, cross the door and discover the tasty recipes of burgers proposed by the restaurant. Welcoming reception and good mood are here. Marilyn Monroe (strong but soft), Charlie Chaplin (a great classic) or Louis de Comedy, but also Brigitte Bardot (vegetarian burger), not forgetting the Dita Van Tees (whose ingredients are chosen), included the card of seven delicious home burgers for chicken and beef. Accompany your burger from home fries to paprika, garlic, herbs or nature, and a dessert for the most greedy! Only a couple, a couple, or a family, you will find the taste and quantity for an unbeatable value for money! We appreciate being able to order in advance, and leave with his meal when you leave the job. Possibility of delivery. 

A pizzeria is now impossible not to go… Go to the canteen is to take advantage of first when spring and summer are sunny of a nice lunch on a nice terrace in Orléans…

… tables and cozy seats… This decor in a bistro style already charm us! La Manger is a small nest where you come among friends, to drink a drink around huge bread. This is what makes this address of connoisseurs famous: the sweet and generous toast. From the peasant to the massive at the Breton au, we also have vegetarian proposals and salads to suit everyone. And if you don't have enough appetite to measure Mrs. Loaf, you prefer a more traditional dish, like a duck conflict or mustard calf's kidney. You'll be accompanied by a glass of wine selected by the owner and his good humour, and we would like to come back to make this manger our cocoon.