The best French cuisine restaurants Meung-Sur-Loire

Enter this cultural café, you will discover a different establishment because Danielle Pontello didn't want a simple restaurant, she dreams of a place where art, culture and cooking will mêleraient. Next day you can admire beautiful photos, drawings or paintings, or listen to good music, a speaker or change ideas before a magic show. At Danielle, there is no walls, which is important for exchange and conviviality, you will always be welcomed. It will prepare you a salty or sweet base in any simplicity or even a soup. You can come at any time because it also makes tea salon. But come sip a good beer by discovering the navigation on the Loire and the construction of boats sailing on it, you will always be sure to spend a good time.

Caveau du Roy is an address of charm opposite Loire which is absolutely important to visit during your passage in Meung-sur-Loire. Medieval setting - marked by the history of the Hundred Years War and of Louis XI and it's completely exceptional. Here, in an atmosphere of old stones or on the paving stones of the interior terrace, you will enjoy a traditional gourmet cuisine, of season, associating flavours in an original way. The chef is truly a skillful expert who perfectly emphasize the finest ingredients and supplement Saint-Jacques or fillet de lieu jaune having tasty and succulent taste. Relais Louis XI, is also a unique hotel (opened Tuesday to Saturday) overlooking Loire which is full of  charm and tranquillity because of its 14 rooms and suites carefully refined and furnished (from €90 to €160). In short, this residence lies in the middle of Loire and castles with its historic design your stay will be definitely unforgettable far from the urban noises and of the cries of the children since here the direction established a rule: toddlers of less than 12 years are not allowed to stay in this property...