TOURS A TABLE

Cooking classes or eonology 4 people minimum : 40 € to 60 €. Catering for professionals and private events.

At Tours à Table we have a taste for good things and conviviality

The heart of Tours à Table could be described in two words: sharing and discovery.

Sharing recipes, know-how, good humour, human values and original experiences.

Discovering good wines, interested and interesting people, gestures, producers and associations of flavours.

How does it work?
The chefs will share with you privileged and gourmet moments around a kitchen that offers a wide range of courses: cooking for pleasure, cooking like a chef, pastry making, oenology, cooking with children....
Who can come?
Whether you are curious, a gourmet, panicked at the sight of a pan, or even passionate about cooking, every detail is studied so that everyone can find ideas and chef's tricks. No level is required, the chefs will adapt to your knowledge.
Adults, children, companies, associations, works councils... you are welcome

Just register via the program or request a quote for private events