LE BŒUF COURONNÉ
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A prestigious teacher anchored in chartraine history. Or rather, an award that deserves the prestige that it still enjoys today. This is the reality of the Crowned Beef. If the terrace, on the edge of the Maurice Violet Boulevard, is a bit noisy, the inner room is very quiet and decorated with great taste. The reception and the service are also very pleasant. But the real pleasure lies more in range: plates are as tasty for the eyes as for the taste buds… and each bite is a whirlpool of enchanting flavours. The leader, Jean-Francis Owners, certainly master his card on his fingertips; a map inspired by its home region… la Beauce: in other words, at this table you will taste local specialities, cooked with local products, by a chef from the corner. This is the ideal restaurant, so to discover or rediscover Chartres through its gastronomy… In two words: delight yourself!
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Members' reviews on LE BŒUF COURONNÉ
Purée de carotte très surprenante!
A essayer!
The chef (always), maps and menus with quality ingredients fresh, origins, the presentation and qualities matches the setting of this restaurant.
Moreover work allowed the creation of a bar with a successful barman quality cocktails. The latter allows you to refresh or enjoy an evening drink in the evening in a pleasant setting and always seen on the cathedral.
Short restaurant recommended and try.
Cuisine : créative, fraîche et savoureuse.
Plats raffinés et juste ce qu'il faut en quantité si l'on prends entrée, plat et dessert.
A conseiller