The best Italian pizzerias and restaurants Andorra

Welcome to the temple of after-ski ! You arrive directly from the slopes on your skis (that you leave outside...), and there super atmosphere to start the party with tapas, DJ, mojito or house cocktail. We love the music of the 1980s and 1990s remixed. Superb terrace and rooftop with an incredible view.

On the kitchen side: tapas, pizzas, and copious plates well furnished. We are dazzled by the pink led candy of the window which plunges us directly in the atmosphere. Here we speak English and Catalan of course! Bravo to Miguel and his team.

At Angelo's, the service is impeccable, and you'll eat some very good thin-crust pizzas. The pizzas are classic, but with a touch of originality, such as apples, honey or green aniseed. Decorated by a local artist in shades of gray, white and touches of orange. Excellent value for money, and delicious beyond compare! The owner of the Andorran restaurant changed at the end of 2022, and there are now three restaurants in the principality.

The service is impeccable, and you'll eat some very good thin-crust pizzas. The pizzas are classic, but with a few original touches such as apples, honey and green aniseed. Decorated by a local artist in shades of gray, white and touches of orange. Excellent value for money, and delicious as can be! It should be noted that the Angelo Italian cuisine chain changed hands at the end of 2022. There are now three restaurants throughout the principality.

Here, at Angelo's, the service is impeccable and you will eat very good thin crust pizzas. They remain classic, but with some original touches such as apples, honey or green anise. There are also some very good appetizers like the melted provolone and the homemade croquettes. As for the decoration, it is a local artist who took care of giving the place its grey-white tones with touches of orange tree. Excellent value for money!

Pizzas and meats cooked on a wood fire, fresh pasta and French cuisine are to be discovered in the salmon and blue room and its large picture windows. With a yellow and white flowery tablecloth, this pizzeria has a very spring-like atmosphere and we love it! The team makes us taste good pizzas (no less than 15 different ones!) including the Coll d'Ordinal pizza which mixes sweet and salty, a must-try. Otherwise, the favourite dishes remain the fish, gambas, duck breast and confits, as well as the Escalope Val d'Aoste or the tarte Tatin.

Craving to eat 100% Italian? The Arlequi is waiting for you in front of the Palau de Gel, and gives you a pleasant welcome. As the sign reminds us of the known areas, the garden is… clown! The restaurant pays tribute to Juniper by its colours, paintings and various objects. There are no clowning on the plate, here you will find pure Italian homemade cuisine. Gnocchis to the spaghetti - through the pizzas of course - to all sauces, bologna, basil, pesto, ceps… Value for money ratio!

This bar-restaurant with terrace is located right on the slopes, and needs no introduction! A continuous service from 9am to 6pm on the bar and restaurant side with simple and generous dishes, pizzas, meats and beautiful salads, occasionally fresh oysters, but also pancakes and waffles. Above all, Le Madison is the place to be after skiing in a festive, international atmosphere, with English, Spanish and French people mingling and celebrating. The service is fast and efficient! Regulars and locals alike flock here during the season in a spirit of open camaraderie.