Restaurants cuisine du monde Cambodia

Specializing in creative local cuisine, this restaurant offers traditional dishes( fishamok, red ant stir fry, wild mushroom and sesame rice balls, lotus seed humus...) made with 95% locally sourced ingredients. Also a training restaurant that integrates marginalized youth and adults, Marum is managed by the students and their teachers, who train them in cooking and service and help them find a job at the end of their training. Nice setting and impeccable service.

A small Indonesian restaurant located near the Royal Palace. Prices are very affordable and authentic kitchen.

This restaurant is in fact an extension of the Knaï Bang Chatt resort, a hundred meters away, where another restaurant, the Strand, is located. Here, the wooden building, painted in blue, stands next to a small beach where the club's boats are beached. The place is quiet and is very suitable for a daytime meal in the shade of the bar or an aperitif to admire the sunset on their benches, feet in the water. Seafood, choice of wines, cocktails, smiling service, all the ingredients for a pleasant moment.

Located at the end of a charming dead end, this Japanese restaurant is inspired by the izakaya: a kind of sake/wine bar, where you can eat on the go some tapas in the Japanese way. If it is possible to sit on one of the few tables of the establishment, it is better to settle at the counter, in order to admire the dexterity of the chefs. All you have to do is order a few bites (our favorite: the half-cooked mackerel) with a glass of sake or a cold beer.

The restaurant is located on the floor, built in wood. The terrace on the ^first floor overlooks the river: Ideal for dinner before sunset. The staff were friendly. Comfortable rooms occupy the ground floor.

Well-known restaurant in Battambang which, although it has aged a little, still delights its customers. It is a ventilated room or a terrace on the sidewalk, from where you can observe the animation of the street. Khmer cuisine is quite classical but well executed. Quite an extensive menu, including vegetarian recipes. Dishes based on fried meats, soups, curries. The fresh fruit juices are refreshing after a day of visits. A very popular place for travelers and expats in the area. Reasonable prices.

This restaurant is located in the street that borders the old market, on the opposite side of the river. The dining room occupies the space of several stores joined together. The lighting is subdued and the atmosphere is festive in the evening, quieter at lunchtime and with lower prices. Beautiful photos of the region on the wall (for sale). Traditional Khmer cuisine for the most part, without much originality but very well done. Kindness sometimes a little shy of the reception and fast service. Perfect for a bite to eat around Pub Street.

Restaurant/bar in a tropical garden, quiet in a quiet area, 5 minutes from the noisy city centre. Khmer cuisine original.

Small outdoor restaurant located on the Mekong river, it consists of a large terrace divided into two parts, one of which is covered, useful in rainy season! The music of good quality far from the standards of the Cambodian pop makes it a warm and friendly place. The restaurant is decorated in wood with a thatched roof which gives an exotic and traditional side. The menu is very varied with European and Khmer family cuisine and a particular care to the presentation of the plates.

It is a subtly decorated gem of restaurant, hidden just a stone's throw from the «rue de la soif». We feel at home right away in this intimate, bourgeois bourgeois house asia (Serge has lived for a long time in Vietnam). The speciality of the site is therefore amok, with five versions to be discovered separately or in tasting formula. Very good address.

A tiny bar-restaurant is located opposite the tourist office, about 50 m from the bus stop. Miscellaneous beverages and small meals. The pancakes are really good. Christian, the French boss, has been familiar with the region since 2004 and can give you useful information. A detailed plan of the city and its surrounding surroundings is also displayed as well as some particularly edifying newspaper articles dealing with local news. Christian took care of the marking of the Krong park in the nearby hills.

All of these restaurants are more or less similar, so if you have to make a choice, it is well kept and the food right. For those who have decided to take the tour of the temples by bike, we can buy here dishes to take (it is forbidden to eat in the enclosure, however it is allowed to eat in the park).

Vietnamese restaurant of excellent reputation, located in a beautiful luxury villa and also offering some Khmer recipes. Nice terrace opening onto a small courtyard. The place is impeccably clean. Friendly welcome and authentic cuisine. Their phở are particularly successful thanks to a broth simmered for a long time. During rush hour, the room is often full and noisy.

Close to Wat Lanka, this small canteen of South Indian cuisine does not look like much: the restaurant is very small and the decoration is minimalist. The whole place could use a good refreshment and a coat of paint. But it is in the dishes that we understand why the Indian community of Phnom Penh meets there. The chef prepares an authentic cuisine with fresh products. Their dosa, kind of crispy rice cakes, specialties of the south quite difficult to find, are particularly successful.

The Aroma restaurant, ideally located a stone's throw from the National Museum, offers delicious Mediterranean cuisine. The Aroma team welcomes travelers and offers a tasting of the great classics of Oriental cuisine. Uncompromising when it comes to product quality, you'll be able to sample a plethora of Lebanese dishes such as tasty hummus, fresh tabbouleh and wonderfully crafted falafels. Settled on the shaded terrace, travelers will rediscover the Mediterranean spirit of taking time to eat and relax.

Nestled at the end of a small street, Le Langka restaurant offers creative cuisine that harmoniously blends traditional Cambodian flavors with international influences. The talented and passionate chef creates innovative and exquisite dishes using top-quality local ingredients. Dishes are elegantly presented, making each meal a unique visual and taste experience. Langka is ideal for romantic dinners, business lunches and get-togethers with friends.

There are in fact two neighbouring sites: the terrace and adjoining gallery are on the floor of a building dominating the boulevard; the coffee itself is located at the bottom of a small impasse right next door. Choice à la carte or breakfast. Very POSHER. The terrace is nice but not really cheap.

The menu features both Khmer and French dishes. All are excellent and beautifully presented. The setting is also very pleasant, overlooking the pool and the sea.

Set right next to the Flying Bike store, this Indian restaurant offers a chic setting. Air conditioned room. Refined food and attentive service. The price/price ratio is correct. A good address.

Close to the intersection with street 154, this is probably one of the best Vietnamese restaurants in the capital. As a result of their success, the bosses opened two new institutions: one next to Boeung Kok, facing the mosque and the other close to the Calmette Hospital.