2024

BAR-BISTRO SANTO ANDRE

Bistro and brasserie • €€
5/5
• 2 reviews

Étienne and his wife run an excellent restaurant appreciated by Cape Verdeans and foreigners alike. With the help of his team, Étienne has perfected dishes inspired by Cape Verde and the Mediterranean, with a touch of Africa in reference to Burkina Faso, the chef's country of origin. The result is a delicious cuisine based on local products such as octopus, always tender, and carefully selected shellfish. We also love the flower-filled terrace under the pergola, the rustic setting and the location just a stone's throw from the sandy beach.

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 São Pedro
2024

PUB A CAVERNA

French cuisine restaurant • €€

Food at interesting prices about 500 CVE. 

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 Ribeira Brava