Gourmet products local specialties and wines Aisne

It is since 1998 that this area of 8,40 hectares has passed into Bio Bynamie, asserting its respect for the land and vine. The Demeter mention represents the commitment of one area, and the wine growers who work there, to cultivate the land sustainably, without chemicals, in vines and in winemaking. Here, Pinot meunier is the most cultivated, with 78% grape grape varieties, followed by Chardonnay (13%) and Pinot noir (9%). The vineyard extends to it in different communes on both sides of the Marne: Crouttes-sur-Marne, Villiers-Saint-Denis, Nanteuil-sur-Marne… With an assemblage of new wines and reserve wines, the origin'Origin'is a blend of Pinot meunier to honour. Fine bubbles, nose of dry fruit and candied fruit, and in the mouth, a beautiful freshness on citrus fruits. A lively and tense wine that will lead to an aperitif. The Cuvée Between Sky and Earth shows real know-how in the assemblages, with 80% of Pinot meunier and 20% of Pinot Noir. The dosage, rather low, gives the wine its minéralité and white flower aromas. A fresh fresh and fine wine, which is available in crude and extra-crude (6 g/l and 3,5 g/l). To be enjoyed with a beautiful seafood platter, the evening on the beach.

A crack team for Chai n° 5! With over 1,500 references, this establishment hits the nail on the head! From color to fragrance, we're looking for the same sensations in a wine as we do in a perfume. Numerous events are on offer, including tastings and cooking classes. A food-truck burger stand is also available on certain days. Wines, champagnes, spirits and cooking aids can all be found here: a great showcase for producers from near and far!

Succumb to the charm of this peaceful setting, ideal for a relaxing break. Let yourself be carried away by the interior design, naturally elegant and soothing, while large windows bathe the space in natural light. In fine weather, enjoy your lunch on the outdoor terrace. A true paradise for coffee and tea lovers, this establishment offers a wide variety of hot beverages to suit all tastes. You can even take your favorite beverages home with you from the coffee-shop's adjoining boutique.

In this small farm in the Surmelin valley, a few kilometres north of Condé-en-Brie, Michèle Parmentier sells vegetable production: green beans, peas, tomatoes, mirabelles, cherries and raspberries, and Le champagne.

Since 1995, at Fanny and Bertrand Fagot's, you can find duck in all its forms: foie gras, duck breast, confit, or cooked dishes. All prepared in-house with a recognized know-how. The house has become a reference in the sector. In the shop, there is only one desire: to sit down and taste all these divine dishes. Note that every year (in June and December), the couple organizes an open house and offers a unique visit of their farm.

A family business that's been going strong for six generations. Today, Franck and his wife Anna welcome you with charm, hospitality and authenticity. And to discover the multi-award-winning Métayer Père et Fils champagne, there's nothing like a dramatized museum tour of the^18th-century vaulted cellars. Tours, tastings, masterclasses, harvests... Whether you're a solo traveler, a couple or a family, we've got an experience to suit every taste!

Discover this family business that has been cultivating its know-how with passion for four generations. The vineyard, which extends over three crus, is home to a traditional grape variety and allows for the production of balanced wines. The champagnes of this House can be found in select establishments such as fine restaurants, in fine grocery stores or in organic stores. A range of seven wines can be discovered, including the 100% Chardonnay, a mineral wine that we love!

The Vinicole Wine Society develops in the purest tradition of Craonnelle Louis-de-Vauclerc wine. The wine comes from Champagne vines, Pinot noir, Pinot meunier and Chardonnay. A vineyard planted on a chalk and clay field was reconstituted by Pierre Brémard in 1951. The wine of Craonnelle is developed by a family company that always manipulates in an artisanal way. You can visit the wine cellars where a scenic course revives the manufacturing stages. Tasting and sale in the cellar.

This hypermarket, classic of the large distribution born in Lille some years ago, is located on the road of Dury, in the Valley of the Vineyards. It is very appreciated that the parking lot has been renovated and now on two floors. It must be said that the offer is attractive even if prices are sometimes a little less (as the gas pump is not the least expensive for a hypermarket). Following the expansion of the gallery, the hypermarket took advantage of it to fit in differently. Especially with a new catering radius. Families fill their cart until late in the evening. That's where to go when you're 21 o'clock past you realize we forgot to buy something.

Champagne Vincent et Fabienne Naudé: the passion and tradition of a family-run house for 5 generations. Since 1970, the Naudé family has passionately cultivated 8 hectares of vines at Charly-sur-Marne. Their know-how gives birth to exceptional champagnes that regularly win awards. Come and meet these passionate winegrowers and discover their unique cuvées, whose bottle paintings are veritable works of art. Let yourself be charmed by the history and know-how of this family of winemakers. A unique experience in the heart of Champagne!

Everyone flocks to Confiserie Amandine to discover the local specialty: pavés de Laon! These are melting praline chocolates surrounded by meringue, a delight to be savored! Karine Cerf has been welcoming you with a smile to her store since 1978. She offers many other diableries, such as caramel-flavored cobblestones, orange and cognac-flavored cobblestones, pink Reims cookies... Confectionery, sugared almonds and local products to delight visiting gourmets. Offer a moment of gourmet pleasure with our gift baskets!

A cellar that will awaken all your senses! At La Fontaine des Sens, you will find a wide range of wines from the four corners of France and elsewhere, unusual wines, champagnes from small producers and great estates, but also spirits: rum, whiskey and armagnac for those who love strong alcohols. Wine also means cheese! On the grocery side, the house also offers a selection of mature cheeses, spices, oils and local products, all ingredients to enhance and perfect your tasting.

This House has been cultivating the vine for four generations with dynamism and passion. Today, Jérôme is in charge with the ambition to make only great wines by going to the essential. Its thirty parcels (7 ha) are worked like little treasures in biodynamics. Its six champagnes and its Coteaux-Champenois Rouge are in the image of its creator: pure and racy with a true identity. A favorite is the Cuvée BD'M, a 100% Meunier brut nature. A wine full of freshness and sapidity that reveals elegant scents of bergamot. A marvel!

1929 marks the history of this house with the union of Philippe Dérot and Yvonne Delugny. Today, it is the fourth generation that has taken over the reins of the 12-hectare estate. Four grape varieties are grown: pinot noir, meunier, chardonnay and pinot gris fromenteau, a "forgotten" variety. Certified High Environmental Value and Sustainable Viticulture in Champagne, the vineyard is worked in an environmentally friendly way. Nine vintages are to be discovered, including the Dry, a lightly dosed meunier, perfect with curry dishes. Cheers!

Not one, but two markets! They are held on Wednesday and Saturday morning at Fernand-Marquigny square, as well as in the covered market, the hall and their surroundings. You will surely enjoy walking between the stalls of the merchants, who come for some to sell the quality food products they have spent months to cultivate, and for others the expensive clothing they have found, or even the objects (useful or not) they sell at low prices. 

Place splendid and in charge of history, these cellars date from the 12th century and were dug to extract the stone necessary to the construction from the medieval fortress of Château-Thierry. The cellars Basket are born in these places at the beginning of the 20th century, when Louis-Eugène Pannier, who had founded his house with Dizy close to Epernay, finds here the perfect place to cope with the development of his company and for the development of champagne. Today this house belongs to a union of producers. Opened on the whole of Champagne, it profits from supplies of quality on the valley of the Marne, the mountain of Reims and the coast of the White, which represents a vineyard of 600 ha. Modernity and tradition cohabit here. The moment of tasting is lived with the gleam of the candles, a particular atmosphere for better discovering the champagnes Basket:

The range Classics, with Rough Selection, the Half-dry Seduction, Extra-Gross Exact and Rosé crude

The range: Brut Mill ésimé 2006, Blanc de Noirs Mill ésimé 2009, ésimé Cuvée Louis Eugène Brut Mill, Blanc de Blancs Mill ésimé 2006

The range Velvet: Blanc, Rosé Elder Elder Rubis and Elder

The range Muse: Égérie Extra-Brut Mill ésimé 2006 Égérie de Pannier and Égérie Rosé de Saignée Égérie de Pannier

Champagne ratafia

A visit not to miss and a beautiful pallet of products to be discovered!

Since 1968, this family of RM has never ceased to bring out the character of its terroir. Half of the 7.5 ha vineyard is planted with Meunier. A fervent follower of agro-ecology, the House pampers its vines with great care. 4 expressive and round champagnes are to be discovered: Brut 204, Brut Zéro (a blend with no dosage), Rosé Royal and Millésime 2014 (in tribute to an indomitable year). There is plenty to enjoy in their cellars and you would be wrong to deprive yourself of it to celebrate all the little pleasures of life!

Six generations and counting! The first in the line, Jean-Baptiste Trogneux, baker-patissier, set up in 1872 in downtown Amiens, where the confectionery-chocolate shop still stands today. His son perfected the famous recipe for the macaron d'Amiens, which remains the company's flagship product and the town's favorite cake. Here, you can stock up on chocolates bearing the effigy of Maurice Quentin de La Tour, but also the famous gâteau battu picard or Pierre de l'Hôtel de Ville.

An exceptional terroir for unique champagnes. Nestled on the slopes of the Marne, the Fleury family vineyard extends over 8 hectares. Since 1842, the family has passionately cultivated the three Champagne grape varieties, producing exceptional champagnes. Winners of numerous awards, these champagnes reflect the finesse and harmony of their aromas. Several vintage cuvées and two rosés make up the range, stemming from a unique terroir and ancestral know-how. Domaine Fleury-Gille invites you to discover its exceptional champagnes.

The amateurs of the good product and local consumption always meet, on the first Friday of each month in Vervins, at the initiative of the association Thiérache Farmer. A good tourist tool with many animations regularly put in place. Children will, for example, have a chance to approach and caresser biquettes. Of course, tastings are offered and the exhibition openings at the Galerie de l'Hôtel de Ville nourrissent the mind. A real market for mouth products, very pleasant to attend where we discuss and exchange with producers in the region.