Gourmet products local specialties and wines Middle Atlas

This winery produces Epicuria and Volubilia wines, which are featured on the menus of top Moroccan restaurants. The French people who run this estate have a long family experience of wine in France and develop quality vintages here. Here, you can enjoy reds, grays, whites and rosés accompanied by the estate's own olive oil and Moroccan goat's cheese. The setting is splendid: amidst the vines are an early ^20th-century building, a permaculture laboratory garden and a Roman-inspired aromatic garden.

This small estate lost in the vicinity of Imouzzer is an ode to the countryside and the terroir. It is here that one of the few local goat cheeses in Morocco is produced. There are eleven different ones according to the seasons, from Berber cheese to Atlas log. You will also have the right to a tasting and an explanation of the production process by Tarik, the affable owner. You will find a swimming pool to cool off in the summer and you can also go hiking, horse riding, donkey riding or mountain biking.