Gourmet products local specialties and wines Haute-Marne

This centenary cheese factory no longer has to prove its worth! It produces a very tasty emmental to raw milk. Of course, it has modernized and has lost some poetry, but it shows full transparency. In addition to the emmental, fresh cream and other cheeses, including the langres, fall. The shop also has a large time range, which is significant.

One of the most famous Pâtisserie, the............

In addition to the French tradition, the baguette of the meadows, the carpenter bread… we also find here the Syracuse, a succulent or with pistachio. Hum!

Specialties: The "Bragardise" is a small cinnamon sablé and coconut, the "Bragard" is a very melting praline, the Caisses de Saint-Dizier to the meringue.

Valérie Rabbé has discovered his élevage of snails in the heart of the country. It provides its residents with space and abundant vegetation, which gives them tenderness and flavour. Visit the escargotière is to discover the range of products and taste the products of the farm, take a "snack" (on reservation) or simply drink a drink with family or friends in a pleasant setting.

Free of access to come to discover the manufacture and taste delicious cheeses from the region, the farm Remillet produces the dairy langres with raw milk, typical. You can also buy fresh cheeses, including a bruschetta.

In this old boutique with wooden facade dating back to 1917, next to the halls, there are a host of local products: the rubis of currants, the rubble of the viaduct, the pavés of the city hall, des, old candies (barley sugar, chocolate pacifiers, marshmallows…), gingerbread, chocolates… Gift ideas and assortiments are not missing to discover all these delights.

Located in the Moulin Neuf shopping center in Chaumont, the E.Leclerc hypermarket offers a variety of services to visitors. In addition to in-store shopping, it also offers an in-store pick-up service for added convenience. In addition to the hypermarket, E.Leclerc Chaumont also offers other services such as E.Leclerc Optique, E.Leclerc Parapharmacie and E.Leclerc Station Service. Customers can also take advantage of the drive-through service to pick up their purchases online. For those who need to fill up, the service station offers different types of fuel at competitive prices. Finally, the store also offers additional services such as a postal mailbox, a recycling collection point and an after-sales service for products purchased at E.Leclerc.

Joinville-en-Champagne Super U and Drive is a supermarket located on Avenue de Lorraine. It offers a wide range of food and non-food products. Customers can shop in-store, take advantage of the drive-through service or have their goods delivered to their home. The store also has a U station for refueling.

This boutique is based in Be-en-Baussigny. There are dairy products, eggs and oils.

Bakery in Chaumont, "Breads and Delights" welcomes guests almost every day of the week. In the shop, breads of different varieties, pastries and pastries are the classics. We find all the lond of the year of macaroons, desserts, Christmas cakes (birthdays, retreats, Christmas…) out of the team imagination.

This cheese factory specialises in the manufacture of the two local AOC: the cheese de Langres and the. An interesting tour of the cheese factory allows you to discover the behind-scenes of this production. A tour corridor gives a view of the laboratory where the cheeses are made. You can also watch a film on le, its history and manufacture. Direct sale of cheese.

This wine merchant offers in-store purchases of Champagne wines. It is a winemaker-harvester-handler specializing in Champagne wines.

In the rich pastures of the Bassigny, Jocelyne, Bernard and Aurélie Bertrant raise a herd of about forty dairy cows whose milk is sold to an industrial cheese factory, and a herd of about seventy goats whose milk is used to produce their own cheeses. The stars here are the fresh round goat, the mature goat and the ash goat, to be enjoyed with a little Coiffy wine. A transparent cheese factory, driven by the owners' unwavering love for their animals. A real treat!

Since the thirties, the Rieux farm has grown. The family farm now has about sixty Primholstein or Montbéliardes cows and continues to delight us with its raw milk delicacies: creams, faisselles, yoghurts, fresh cheeses and many others... Not forgetting, of course, four types of mature cheese: Matolien, Palet des Rieux, Rieux and Camembert. All the products are made by hand from the milk of the farm's herd and sold directly at the farm.

In addition to her dairy farm, Jeanne-Marie Collin is a passionate, well-trained hand who makes more than 50 different varieties of jams and jellies to the delight of gourmets. She reinvests large copper cauldrons with everything that nature offers her, as well as with products from her garden. She uses fruits, vegetables, plants, flowers and even the milk of her cows. Visit by appointment.

Nicolas Gy explains the world of bees and products from the hive: honey from the Langres region and gingerbread in a variety of flavors: almonds, oranges, chocolate... Products you can buy here, certified AB (agriculture biologique). If you're interested in the world of gingerbread, it's best to phone Mr. Gy first, and he'll explain the secrets of production to you, free of charge! What's more, you can buy La Miellerie's organic products at the Langres market on Friday mornings and at the Chaumont market on Saturday mornings.